Top 10 Best Cooking Magazines You Should Be Reading

Magazines are a great source of entertainment and you can learn a lot of things from it. If you love cooking and looking for some new and unique recipes for a party or event, cooking magazines can be your solution to the problem. There are thousands of cooking magazines available to help you improve your skills in the kitchen. So, sometime you may find it difficult to make a list of good cooking magazines to suit your needs! That is why we bring to you the list of top 10 best cooking magazines to follow in 2019.

List of Top 10 Cooking Magazines

Bon Appétit

Bon Appétit is a very renowned monthly food and entertaining magazine from America. The magazine contains recipes, entertaining ideas, and wine reviews. Condé Nast owns this magazine. The first issue of this magazine was published in 1956. Bon Appétit publishes 10 issues per year. You will find articles about new tips, techniques, recipes, and trends to do with fine dining, wine, and cooking. If you are a chef, restaurateurs, or foodies then you will love reading this magazine.

Taste of Home

Taste of Home is a multi-platform magazine of food, cooking, and entertaining content, connecting home cooks with deeply engaging media that express the joy, comfort, and community of food made with love. Trusted Media Brands owns this magazine. The magazine was found in 1993. The mission of this magazine is to share the personal stories and best recipes from real cooks who value bringing family and friends together around food.

Food and Wine

Food & Wine is a very popular monthly magazine that constantly gone way beyond mere eating and drinking. From travel and pleasurable to luxury and design, this magazine brings an energetic and stylish take on living as well as covers many areas of our readers’ lives that intersect with their love of food and wine. The magazine was found on March 1, 1978. Meredith Corporation owns this magazine. It has a circulation of 947,855 per month. The mission of this magazine is to find the most exciting places, new experiences, emerging trends and sensations for readers who are hungry for more than just a great meal.

Food Network Magazine

Food Network is a unique lifestyle magazine that strives to be way more than cooking. The magazine is committed to exploring new and different ways to approach food – through pop culture, competition, venture, and travel – while also expanding its repertoire of technique-based information. The magazine was found on November 25, 1993. Hearst Communications is the owner of this magazine. It is a monthly magazine with a circulation of 1,472,607 per month. In the Food Network magazine, you will find easy-to-follow recipes that will help you create your favorite dishes at home.

Martha Stewart Living

Martha Stewart Living is a cooking magazine featuring entertaining and lifestyle expert Martha Stewart. This magazine is perfect for those, who want to get inspired into improving their home, garden and cooking skills. You will find articles about brand new recipes, DIY projects in this magazine. The mission of this magazine is to teach, advise, and inspire the readers about entertaining, cooking, pet care, gardening, weddings and much more.


Saveur is a magazine for people who experience the world through food first. The magazine is renowned for food, wine, travel, and various world cuisines. The magazine was found in 1994. The mission of this magazine is to explore and celebrate the world of food, whether it’s a barbecue stand in South Carolina or a twenty-course meal in Paris; street food in Malaysia or a Tuesday-night casserole in the Midwest. Bonnier Corporation is the publisher of this magazine. It has a circulation of 329,136 per month.

Cook’s Illustrated

Cook’s Illustrated magazine features exhaustively tested foolproof recipes, objective cookware ratings, blind taste tests of the most popular supermarket ingredients, and helpful Quick Tips – surprising and clever kitchen shortcuts that will save you time and money. The magazine publishes 6 issues per year. It was found in 1993. It is a very popular magazine with a circulation of 1,000,000 per month. America’s Test Kitchen is the owner of this magazine. The mission of this magazine is to develop the absolute best recipes for all foods out there.

Vegetarian Times

For the past 45 years, Vegetarian Times has been at the forefront of the healthy living movement, providing home cooks with delicious vegetarian recipes, expert health, and nutrition information, and down-to-earth green living advice. The magazine was found in 1974. Active Interest Media owns this magazine. It has a circulation of 309,886 per month.

BBC Good Food

BBC Good Food is an international cooking magazine that brings culinary inspiration and behind-the-scenes peeks from the Good Food team. The first issue of the magazine was published on October 26, 2006. Immediate Media Company owns this magazine. It is a monthly magazine with a circulation of 211,221 per month. It is an award-winning magazine. It won several awards including Food and Drink Magazine of the year at the DMA 2013 and Digital Magazine of the Year at the PPA Digital Publishing Awards 2013.

Real Simple

Real Simple is a monthly women magazine that features articles and information related to homemaking, childcare, cooking, and emotional well-being. Meredith Corporation publishes the magazine. The magazine was found in April 2000. The magazine has a monthly circulation of 2,011,092. The mission of this magazine is to bring moments of joy and peace for their readers and helps make life easier by giving practical and inspiring solutions for both the everyday and special occasions.

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